For over 45 years, Palermo’s has been preparing Italian fare for Chicago. We pride ourselves on cooking from scratch, which is becoming less prevalent in the hospitality business. Our recipes have been passed down for generations to provide you with quality. Since the Chicago Daily News covered Palermo’s Pizza as one of Chicago’s best in 1970 we have been cranking out accolades proving we are amongst the best. Whether you order carry out, delivery or catering, dine at our restaurant or plan an event in our private dining room we will put passion into every bite.